VINUT Organic Coconut Milk, Dairy Free, Unsweetened, USDA Organic, GMO Free, Fat Content 20% 22%, Can, 13.5 fl oz (400 mL)

VINUT Organic Coconut Milk is a premium, versatile ingredient crafted for professional kitchens and home cooking. Made from carefully selected organic coconuts, it delivers a rich, full-bodied texture with a fat content of 20-22%. Its unsweetened and dairy-free profile provides a pure, clean coconut flavor, making it an excellent base for a wide range of recipes, from savory sauces and soups to creamy beverages.

This high-quality canned coconut milk is a dependable pantry staple for creating authentic dishes. It blends seamlessly into curries, thickens stews, and adds a luscious consistency to smoothies and desserts without any added sugar. As a USDA Organic and Non-GMO product, it meets high standards for quality and purity. The convenient 13.5 fl oz (400 mL) can ensures you have the perfect amount for your culinary needs, with a 24-month shelf life for easy stocking.

Product Highlights

• USDA Organic and Non-GMO for trusted quality
• Rich and creamy with a 20-22% fat content
• Unsweetened and dairy-free for versatile culinary use
• Ideal for curries, soups, sauces, baking, and beverages
• Packaged in a pantry-stable 13.5 fl oz (400 mL) can

Frequently Asked Questions

What is the fat content of VINUT Organic Coconut Milk?

This organic coconut milk has a fat content of 20% to 22%, which provides a rich and creamy consistency perfect for cooking and baking.

Is this product suitable for vegan and dairy-free diets?

Yes, our coconut milk is completely dairy-free and made from plant-based ingredients, making it an excellent choice for vegan diets and for those avoiding lactose.

How should I store the coconut milk after opening the can?

After opening, transfer any unused coconut milk to a non-metallic, airtight container. It should be refrigerated and consumed within three days for optimal freshness.