VINUT 250ml (8.45 fl oz) Vietnamese Coffee Drink Caramel Macchiato Low Sugar

VINUT Vietnamese Caramel Macchiato Low Sugar

Bold Vietnamese Coffee with a Delicate Caramel Finish

Crafted with coffee from Vietnam’s Central Highlands, VINUT Vietnamese Caramel Macchiato Low Sugar brings the bold character of Vietnamese coffee into a smooth and contemporary café-inspired experience.

Coffee grown in the Central Highlands is shaped by fertile red basalt soil, highland sunshine and a distinctive tropical climate. These natural conditions help create beans with remarkable depth, rich roasted notes and a strong coffee character.

VINUT blends this distinctive Vietnamese coffee profile with velvety milk and a delicate touch of caramel. The result is a smooth, balanced macchiato with warm caramel notes and a refined finish, while the low-sugar recipe allows the coffee to remain at the heart of every sip.

Conveniently packed in a slim can, it is an easy-to-enjoy coffee for busy mornings, afternoon breaks, travel and everyday moments. Serve well chilled or pour over ice for the best experience.

Product Highlights

• Crafted with coffee from Vietnam’s Central Highlands

• Bold roasted Vietnamese coffee character

• Smooth and velvety milk texture

• Delicate caramel finish

• Low-sugar recipe

• Natural caffeine from coffee

• Ready to drink

• Best served chilled

• Product of Vietnam

Taste Profile

• Aroma: Roasted coffee with warm caramel notes

• Taste: Smooth, creamy and well balanced

• Sweetness: Light and controlled

• Body: Velvety and rounded

• Finish: Gentle caramel with a lingering coffee character

From Vietnam’s Central Highlands

Born from the red basalt soil of Vietnam’s Central Highlands, this coffee carries the strength of highland sunshine, seasonal rains and fertile earth.

VINUT reimagines that bold Vietnamese coffee character through a modern caramel macchiato experience, where deep roasted notes meet smooth milk and a restrained caramel sweetness.

Bold Highlands Coffee. Delicate Caramel Finish.

A Modern Take on a Café Classic

Caramel macchiato is loved around the world for its comforting balance of coffee, milk and caramel. VINUT gives this familiar café favorite a distinctive Vietnamese identity by building it on the bold foundation of coffee from the Central Highlands.

The result is a contemporary ready-to-drink coffee that feels familiar yet different: smooth enough for everyday enjoyment, rich enough to retain its coffee character and balanced with a lighter caramel sweetness.

Serving Suggestion

Shake gently before opening.

Enjoy well chilled or pour over ice.