Buyer Briefing
3 min read · 649 words
Vietnamese coffee is known for its bold Robusta beans, slow-drip phin brewing method, and iconic "cà phê sữa đá" (iced coffee with condensed milk). Popular brands include Trung Nguyen, Highland Coffee, and Vinacafe, available at Asian markets and online stores.
- Made primarily from Robusta beans, known for bold flavor and high caffeine
- Brewed slowly using a traditional metal filter called a phin
- "Cà phê sữa đá" (iced coffee with condensed milk) is the most popular drink
- Brewing takes about 5–7 minutes per cup
- Top brands include Trung Nguyen, Highland Coffee, and Vinacafe
- Available at Asian supermarkets, specialty online stores, and select marketplaces
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Vietnamese coffee is globally recognized for its distinctive culture and bold, rich flavor, primarily due to its unique brewing methods and bean selection. The main coffee species cultivated in Vietnam is Robusta, known for its strong character, high caffeine content, and a deep, earthy flavor with a hint of bitterness. This intensity is a hallmark of Vietnamese coffee. The most popular coffee drink in Vietnam is "cà phê sữa đá," which translates to iced coffee with milk. This sweet and creamy beverage is made using dark roast coffee beans, slowly brewed through a traditional metal filter called a "phin." The brewed coffee is then mixed with sweetened condensed milk and served over ice, making it a favorite refreshment, especially on hot days. To prepare Vietnamese coffee at home, you'll need a phin filter. The process involves placing two tablespoons of medium-ground coffee into the filter, pressing it down, and then pouring hot water over the grounds. The coffee is allowed to drip through the filter for approximately five to seven minutes. Sweetened condensed milk is added to the bottom of a glass, followed by the brewed coffee. After stirring, ice can be added if desired. Several prominent brands are associated with Vietnamese coffee. Trung Nguyen Coffee is highly recognized for its rich, bold flavors, while Highland Coffee is known for its strong, aromatic beans sourced from Vietnam's Central Highlands. Vinacafe is one of the largest producers, offering various products including instant coffee. Vinut is another brand that provides a range of coffee beverages. For those looking to purchase Vietnamese coffee, options include online marketplaces like Amazon, which carries brands such as Trung Nguyen and Highland Coffee. Many Asian supermarkets also stock Vietnamese coffee brands like Vinacafe and Vinut. Additionally, specialized online stores, such as Vietnam Coffee Republic and Nguyen Coffee Supply, focus on high-quality Vietnamese coffee beans and accessories. The Vinut brand also operates its own coffee drink stores.
Vietnam is one of the largest coffee producers in the world, known for a unique coffee culture passed down through generations. Vietnamese coffee is famous for its bold, rich flavor and its distinctive way of brewing. In this article, we'll cover everything about Vietnamese coffee drinks — popular brands, how to make them at home, and where to buy them.
1. What Makes Vietnamese Coffee Beans Unique?
The main coffee species grown in Vietnam is Robusta (Coffea canephora), prized for its rich flavor and high caffeine content. Vietnamese Robusta beans are famous for their bold, strong character, typically producing a rich cup with a deep, earthy flavor and a hint of bitterness. This intensity is what sets Vietnamese coffee apart and makes it a favorite among those who prefer a stronger coffee experience.

VINUT_Harvesting and Roasting
1.1 What Is Vietnamese Coffee Called?
The most popular coffee drink in Vietnam is "cà phê đá" (iced coffee) or "cà phê sữa đá" (iced coffee with milk). It's made using dark roast coffee beans, brewed slowly through a traditional metal filter called a "phin," then mixed with sweetened condensed milk and served over ice.

VINUT_What is Vietnamese Coffee?
1.2 What is the most popular coffee drink in Vietnam?
“Cà phê sữa đá” is the most popular coffee drink in Vietnam. It is a sweet and creamy iced coffee that is perfect for hot summer days. Vietnamese people often enjoy this coffee drink as a mid-day refreshment or after a meal.

VINUT_Ca Phe Sua Da – Iced Coffee with Milk
2. How to Make Vietnamese Coffee at Home
To make Vietnamese coffee, you'll need a phin filter, which can be found in many Asian markets or online stores.
Place two tablespoons of medium-ground coffee into the filter.
Use a spoon to press down on the coffee grounds.
Pour hot water over the coffee and let it drip through the filter for about 5–7 minutes.
Add sweetened condensed milk to the bottom of a glass.
Pour the brewed coffee over the condensed milk.
Stir well and add ice if desired.

VINUT_Cà Phê Sữa Nóng
3. Vietnamese Coffee Brands
3.1 Trung Nguyen Coffee
Trung Nguyen Coffee produces high-quality coffee known for its rich, bold flavors and is one of the most recognized names in Vietnamese coffee.

Trung Nguyen Coffee
3.2 Highland Coffee
Highland Coffee is famous for its strong, aromatic beans grown in Vietnam's Central Highlands.

Highland Coffee
3.3 Vinut Coffee
Vinut is a brand of coffee drink store that offers a wide range of high-quality coffee beverages to its customers. The brand prides itself on providing an exceptional coffee experience that is sure to satisfy even the most discerning coffee connoisseurs.

3.4 Vinacafe
Vinacafe, one of the largest coffee producers in Vietnam, produces a variety of products including instant coffee and coffee mixes.

Vinacafe
4. Where to buy Vietnamese coffee?
4.1 Amazon
You can find a variety of Vietnamese coffee brands on Amazon, including Trung Nguyen Coffee and Highland Coffee.

Amazon
4.2 Asian supermarkets
Many Asian supermarkets carry Vietnamese coffee brands like Vinacafe and Vinut Coffee

VINUT_Asian supermarkets
4.3 Online stores
Websites like Vietnam Coffee Republic and Nguyen Coffee Supply specialize in selling high-quality Vietnamese coffee beans and coffee accessories.

VINUT_Online stores
4.4 Vinut brand Coffee drink store
At VINUT, customers can also explore a variety of coffee drinks, including espressos, cappuccinos, lattes, and Americanos, each crafted with quality ingredients.
If you're looking for a lighter, less caffeinated alternative to pair with your coffee routine, green tea with lemon is worth trying, and if you're curious about Vietnam's other trending drinks, check out our guide to popping boba bubble tea.
5. Conclusion
Vietnamese coffee drinks are unique and delicious, with a bold, rich flavor that's sure to satisfy any coffee lover. Whether you prefer it iced or hot, with milk or without, there's a Vietnamese coffee style that fits your taste. From sourcing bold Robusta beans to mastering the phin brewing method, exploring Vietnamese coffee culture is a rewarding journey for any coffee enthusiast. Explore VINUT's beverage range to discover more authentic Vietnamese drink options.
Related reads: Popping Boba Bubble Tea Trends · Green Tea with Lemon Benefits
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FAQ
What makes Vietnamese coffee different from regular coffee?
It's brewed from bold Robusta beans using a slow-drip metal filter called a phin, often mixed with sweetened condensed milk for a rich, strong flavor.
What is "cà phê sữa đá"?
It's Vietnam's most popular coffee drink — dark roast coffee brewed through a phin filter, mixed with sweetened condensed milk, and served over ice.
Do I need special equipment to make Vietnamese coffee at home?
Yes, a phin filter is essential; it's widely available in Asian markets or online stores.
How long does it take to brew coffee with a phin filter?
About 5–7 minutes, as the coffee slowly drips through the filter.
Where can I buy authentic Vietnamese coffee?
Asian supermarkets, specialty online stores, and select marketplaces carry brands like Trung Nguyen, Highland, and Vinacafe.
About this article

The VINUT editorial team publishes articles about beverage ingredients, product characteristics, and practical information for readers and international buyers.



